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BUMP Eats

Snack Time

9/15/2014

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I seem to always have the munchies these days but I am eating for two after all.  Today, I made this healthy, nutritious snack to cure my hunger in between meals that I thought I would share. 
1 slice whole wheat toast
1 ripe avocado
olive oil
salt/pepper to taste
I mashed the avocado with a fork and mixed a little olive oil, salt, and pepper to taste.  Then spread on the whole wheat toast and Enjoy! I told you it was easy!  
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